Handmade ciabattas & paninis with high-quality ingredients

Half-baked or pre-baked ciabattas & paninis are the same product, yet often presented differently on menus. But the similarity: they are handmade and made of high-quality ingredients such as super wheat flour and extra virgin olive oil. Perfect for restaurants, lunchrooms, food trucks and hotels that demand speed and consistent quality. Out of the freezer, oven-ready within minutes, crispy on the outside and fluffy on the inside. Save time in the kitchen without compromising on taste or presentation. The solution for a professional workflow and satisfied guests.

Ciabatta dough for restaurants at Laboratorio Panini

Satisfied kitchen and customers

Crafted quality
Handmade and with carefully selected ingredients such as super wheat flour and extra virgin olive oil. Pure, fresh and flavourful.

Quick and easy
Bake off within minutes. Ideal for busy kitchens where speed and efficiency are essential.

Consistent results
Each panini and ciabatta is identical in shape, structure and flavour. No waste, but reliable quality. Ready to turn every plate into a party with rich fillings?

For every catering kitchen
Perfect for restaurants, food trucks, lunchrooms and hotels. Widely applicable on various menus.

Dough balls Pizza and ciabatta for catering - Laboratorio Panini

Specifications & options

Feature

Details

Weight per ball

150g/ 220g / customisation

Delivered by

50 units

Shelf life

6 months frozen

Use

Defrost and processable immediately

Ingredients

Wheat flour, yeast, olive oil, salt, water (no additives)

Allergen info

Contains gluten

Dough handmade, Italian recipe - Laboratorio Panini
100%

Fresh produce

100%

Working more efficiently

100%

Customer satisfaction

+40

Years of craftsmanship

Domande frequenti

In other words: your questions, our answers.

What weights / sizes are available?

The half-baked ciabattas & paninis are available weighing around 150g, 220g or customised.

How soon are the loaves ready after baking?

Within minutes, they are oven-ready and ready to be served or processed.

Do you also supply small kitchens or food trucks?

Absolutely! Whether you run a large restaurant or have a food truck, we deliver to kitchens of all sizes with the same care and service.

What makes your dough different from other providers?

We produce artisanal, handmade ciabattas & paninis according to authentic Italian recipes. Our blend consists of high-quality ingredients from top-quality suppliers. You can taste that in the flavour and see it in the quality. Our products are rich in protein (high protein content) and these exclusive recipes are not available anywhere else.

Can I request a sample pack?

Yes, please do! Request a free sample pack and experience for yourself how our products can enhance your kitchen. No obligations, just try without obligation.

How are the dough products delivered and what about hygiene?

Our dough products come in sturdy crates. After use, these are thoroughly cleaned with antibacterial soap and according to strict protocols. This ensures maximum hygiene and food safety.